Make and share this Pistachio Gelato 1995 ( Italy) recipe from Food.com.
Author: andypandy
This was in a small newspaper in Northern CA. They described this treat as follows, "Ride banana boards through white-capped waves of blueberry sauce and whipped cream as you enjoy this Southern CA inspired...
Author: quotFoodThe Way To
My mother-in law makes this for my husband when he comes home, for his special dessert. He likes it straight from the freezer- I like to let it thaw a bit. And I must admit- instead of the whipping cream...
Author: didyb
This is such a wonderful summertime treat! I have used all kinds of fruit combinations in this; use your imagination. Far richer and intense in flavour than anything you can buy, and yet it's almost all...
Author: Jenny Sanders
A contest winning, healthy and easy recipe from Taste of Home. And it is SO good. No ice cream maker necessary! Recipe posted by Jill Swavely, Green Lane, Pennsylvania. NOTE: I made this the other day...
Author: januarybride
I've also tried it with peanut butter cookie dough and different flavored ice creams, but I like coffee the best.
Author: looneytunesfan
This is a cute way to prank your family on April Fool's Day - it looks like a sunny side up egg on top of toast, but it is really an ice cream sundae. This calls for pre-packaged French toast slices -...
Author: HeatherFeather
Ricotta lovers unite!!! Funny how most folks either love it or hate. Kind of like cilantro ;-) This was originally a recipe off a carton of ricotta cheese that I tweaked to lower the fat content as much...
Author: SusieQusie
Make and share this Frozen Peanut Butter Torte recipe from Food.com.
Author: carolinafan
Make and share this Vegan Vanilla Ice Cream recipe from Food.com.
Author: Seebee
If you love pomegranates, you should give this one a try :) It has a refreshingly different flavor. Prep time does not include freezing time.
Author: Dee514
SEE LINKS on my cookbook cover for moreinfo on making good ice cream. "This is an old family recipe from my husband's side of the family. We make it every time we are together. If you have orange extract,...
Author: Nana Lee
With the hot summer weather comes the need for cool refreshing treats, so this summer why not try the original "ice" and make some Granitas!! More granular in texture than a sorbet, granitas are easily...
Author: Chef mariajane
"A traditional bellini combines peaches and prosecco which was made famous at Harry's Bar in Venice, Italy. This version uses pureed fresh honeydew melon and will end an alfresco dinner with flair." --...
Author: Cynna
After a recent move, with all that unpacking,, I came across a perpetual calendar from Gooseberry Patch that I'd stuffed in a drawer quite awhile ago. We moved to WV during a really hot spell (temps over...
Author: Debber
Twix is one of my favorite candy bars, so to have it in combination with ice cream? Wonderful! Preparation time is refrigeration time.
Author: Jazz Lover
Yogurt Bar's fro-yo flavor of the month, organic raspberry, is perfectly complemented with a chocolate cookie crust, toasted coconut and just a drizzle of chocolate syrup. And Yogurt Bar's raspberry frozen...
Author: Sophie87
Make and share this Simple Vanilla Ice Cream recipe from Food.com.
Author: nstojanovich
This recipe looks so good I had to post it to save! When I make it I'll use Splenda granular instead of sugar.
Author: Nana Lee
Amazingly delicious and tantalizingly sweet coconut ice cream for any occasion! Simple to make with any electric ice-cream maker. Inspired by my experiments with several ice cream recipes and my 2-Qt Cuisinart...
Author: YourCakeIWillTake
It's at this time of year that I suddenly discover that I'm never going to get through all those clementines I was tempted into buying before Christmas (buy a pack, get one free); unless of course I actually...
Author: Mrs B
Make and share this Frozen Kahlua Creme recipe from Food.com.
Author: breezermom
Lo and behold this is a recipe for only 1 PINT of ice cream, just right for my new Mini Chill ice cream maker. The "cooking" time does not include churning time.
Author: Nana Lee
Make and share this Mandarin Orange Cream Pops recipe from Food.com.
Author: Danny Beason
This takes a bit of time to make, but it's well worth the effort when it's done - especially for anyone that likes ice cream - (like me!)
Author: Chef mariajane
I recently began trying Xylitol, a sugar substitute that is not harmful and has no aftertaste. It tastes and cooks like sugar, but is 5 molecules instead of 6, therefore too large for our bodies to completely...
Author: Riki Lynn
Chocolate ice cream with rich chocolate fudge chunks stirred in and scattered on top. A chocolate lovers dream!
Author: Andrea P.
My mom used to make this quite often when we were little, and we all loved it. It is very easy to prepare and delicious! The original recipe calls for fresh peaches, but we have used canned as well and...
Author: Suzie_Q
Make and share this Cookies and Cream Freeze recipe from Food.com.
Author: SweetSueAl
Make and share this Marble Peanut Butter Frozen Chocolate Dessert recipe from Food.com.
Author: Katzen
This gelato recipe is made the old fashioned way but you can use an ice cream freezer if you have one. Use green creme de menthe for the lovely green color. Allow up to 7 hours for freezing. You can add...
Author: Shannon Cooks
I make these quite often in the summer, and they are always a refreshing lil treat! I LOVE them! You may have some fruit cocktail left over, but that's not a problem... Grab a spoon and dig in! If using...
Author: Lindas Busy Kitchen
Oprah recently featured this treat as one of her favorite things. I ordered the mix from Serendipity in NYC. The food editor from our local paper went in search of the recipe after numerous requests from...
Author: SharleneW
Posted for Zaar World Tour 2. Described as a less is more dessert, but not a bedtime snack.....Enjoy!
Author: LoriInIndiana
I was making this ice cream and found out I had no heavy cream. Instead of heavy cream I found coconut cream in my refrigerator and used that instead. The taste ended up to be delicious.
Author: Magda 4
Make and share this Norwegian Rice Cream With Strawberry Sauce recipe from Food.com.
Author: Amis227
Super-easy and popular with the kids -- what could be better?! To make Rocky Road Pudding Pops add 1/4 cup each semi-sweet chocolate chunks, miniature marshmallows, and chopped peanuts with the whipped...
Author: winkki
Make and share this Easy Almond Toffee Ice Cream recipe from Food.com.
Author: Dari Donovan
Make and share this Pumpkin Ice Cream Torte recipe from Food.com.
Author: Little Suzy Homemak
This is a delicious and different desert treat. It's a surprising way for avocado lovers to enjoy them.This recipe is from Carol Costenbader's "Preserving The Harvest" cookbook.
Author: Berts Kitchen Witch
Love ice-cream but am a bit wary about eating raw eggs. Found this in a food magazine years ago. Have made it many times. Hope you enjoy it as much as I do. Another positive point is that no ice-cream...
Author: Chef Dudo
from hungry girl...heres what she says....It's no-guilt frozen pumpkin pie in a bowl... WOOHOO! PER SERVING (entire sundae): 136 calories, 1g fat, 98mg sodium, 30g carbs, 3.5g fiber, 16.5g sugars, 3.5g...
Author: punkyluv
Make and share this Crunchy Ice Cream Bars recipe from Food.com.
Author: Kzim4
This is my favourite hot drink turned into a dreamy ice cream. You can prepare these cups ahead of schedule, but remember to transfer to the fridge one hour before servin. This ensures that they will be...
Author: Lene8655
This recipe is from Ben & Jerry's Homemade Ice Cream and Dessert Book and it got many ooo's and ahhh's at a dinner recently. It is sized for a countertop freezer but you can double or triple the recipe...
Author: TommyGato